1 Cup sugar	3 Cups Cheerios
1 Cup corn syrup	3 Cups crispy rice cereal
2 1/2 Cups Chunky peanut butter

In a large saucepan, cook and stir sugar and corn syrup until the sugar dissolves. Remove from the heat. Add peanut butter; mix well. Stir in cereals. Spread quickly into a lightly greased 15x10x1" pan. Cut into bars while warm.